Our Next Tasting
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Grand Napa Vineyards
Thursday, March 19, 2026
Doors open at 6:30 PM for registration & hors d'oeuvres. Dinner begins at 7:00 PM sharp.
Reservations
Menu & Wine Pairings
Hors D’oeuvres
Grand Napa Vineyards Sauvignon Blanc 2024
Chicken “Egg Roll” with Brie Cheese, Fig Jam and Beurre Rouge
Varietal composition: 100% Sauvignon Blanc
Bright tropical aromas of zesty grapefruit, juicy pineapple, and delicate elderflower greet the nose, accented by a subtle minerality that adds depth and sophistication. On the palate, crisp acidity and a refreshing finish. A versatile pairing for dishes like light salads, grilled seafood, or goat cheese crostini. James Suckling 92 Points.
Poultry Course
Grand Napa Vineyards Chardonnay 2024
Malfatti in Brodo with House Made Spinach & Ricotta Dumplings, Chicken & Garden Herb Broth, and Parmigiano Reggiano¬¬
Varietal composition: 100% Chardonnay
Grand Napa Vineyards hand-selects this fresh and elegant Chardonnay from only the finest grapes. On the palate the wine is crisp and balanced with a good texture, offering notes of apricot and peach. Wine Enthusiast 90 Points.
Seafood Course
Grand Napa Vineyards Pinot Noir 2023
King Crab Gratin Macaroni with Gruyère Mornay and Truffled Panko
Varietal composition: 100% Pinot Noir
The Los Carneros Pinot Noir shows off a deep ruby red color that immediately draws you in. Its aroma bursts with red fruit and earthy hints, including a touch of black cherry and violet. On the palate, you'll notice a fresh, crisp feel with layers of red fruit flavors like strawberry and raspberry. This wine is lively and very fruit-forward, with a balanced structure and a long, satisfying finish that makes it an instant classic. Wine Enthusiast 91 Points.
Beef Course
Grand Napa Vineyards Cabernet Sauvignon Reserve 2019
Barolo Braised Duchess Short Rib with Potato Brûlée, Heirloom Turnips and Barolo Jus
Varietal Composition: 92% Cabernet Sauvignon 3% Cabernet Franc, 3% Petit Verdot and 2%
Malbec
The dark ruby color is enticing. Blackberry and cassis aromas are jumping off the glass. On the palate, it has a concentrated body, harmonious tannins and a black peppery and fresh finish. Intriguing and full body. Decanter 92 Points, James Suckling 92 Points.
Dessert Course
Grand Napa Vineyards Master Red Blend 2019
House Made Tiramisu with Espresso & Hazelnut Whipped Cream
Varietal composition: 55% Cabernet Sauvignon, 25% Malbec, 20% Merlot
The dark ruby color is enticing. Blackberry and cassis aromas are jumping off the glass. On the palate, it has a concentrated body, harmonious tannins and a black peppery and fresh finish. Intriguing and full body. We recommend pairing it with red meat and all grilling fares. James Suckling 91 Points.
Chip Wine
Grand Napa Stone Crib Rutherford Estate Cabernet Sauvignon 2019
Varietal Composition: 100% Cabernet Sauvignon
This limited-release Cabernet Sauvignon hails exclusively from our Stone Crib Single Vineyard in the heart of Rutherford, one of Napa Valley’s most iconic growing regions. It opens with a dense, seductive nose of black cassis, black cherry, and a whisper of cocoa. Plush tannins glide across the palate, evolving into a supple, structured finish that lingers long after your last sip. James Suckling 92 Points, Wine Advocate 91 Points.